Why Learn Foraging From a Scientist, Not Just a Forager
A science background does not replace traditional foraging knowledge — it adds a layer of rigour to identification, safety, and understanding what plants actually do.
Foraging workshop guides, FAQs, and booking information
A science background does not replace traditional foraging knowledge — it adds a layer of rigour to identification, safety, and understanding what plants actually do.
Everything from the walks and the blog, gathered into one book. Not ready yet — but worth knowing about.
Age guidance, supervision expectations, and why foraging is a genuinely hands-on activity for children — with a practical tip that changes everything.
Everything you have been reading about on the blog — blackberries, elderberries, crab apples, hazelnuts — you can learn to do in person. The autumn workshops are coming.
First access to dates, any early-bird pricing, and no commitment. Here is why joining the waitlist now is worth it.
Every plant is confirmed through multiple features, not a single photo match. How identification is taught on a guided walk, and why the method matters more than the species.
A typical foraging haul, what you might make from it that evening, and the confidence that comes with knowing where your food came from.
How to book, what happens after booking, and the cancellation policy — in plain language.
Every forager started at zero. What you will learn on a guided walk, how the pace works, and why you do not need to know anything beforehand.
Why an Oxford-trained biochemist runs foraging workshops in Kent — and what a science background adds to safe plant identification.